Rich, buttery, and baked to golden perfection — our Southern Pound Cake is a timeless classic with a Boujie twist. Made from scratch with simple, wholesome ingredients and a whole lot of love, every slice is moist, dense, and melt-in-your-mouth delicious. Whether enjoyed plain, glazed, or with fresh fruit and cream, this cake brings comfort and elegance to every occasion.
Perfect for brunch tables, dessert spreads, or gifting — because some traditions are too good not to share.
